Tuesday, December 29, 2015

Greg's Egg Nog sometimes called GregNog

Greg's Egg Nog (GregNog)

3 cups of milk
1/2 cup pasteurized liquid eggs or 2 large eggs
1/2 cup of sugar
1/2 teaspoon vanilla
Dash cinnamon
1 1/2 spoon nutmeg

Mix in blender for 90 seconds


Uncooked eggs are traditional, but they can cause salmonella. I prefer the pasteurized liquid eggs.


If you want to add rum or whiskey hold out 1/2 c of milk and add 1/2 c of rum.